Dubliner Mature Three Cheese Blend
This special 3 Cheese Blend of Dubliner Original Red, Mozzarella and White Cheddar is full of flavour. Perfect for any tasty creations in the kitchen. Top your pizza or baked potato, add to toasties, sandwiches, lasagne, pasta dishes or cheese sauces.
Ingredients
40% White Cheddar (Pasteurised Cow’s MILK, Salt, Bacterial Culture, Vegetarian Rennet).
35% Dubliner Original Red (Pasteurised Cow’s MILK, Salt, Bacterial Culture, Vegetarian Rennet, Annatto).
25% Mozzarella (Pasteurised Cow’s MILK, Salt, Bacterial Culture, Vegetarian Rennet) Potato Starch.
Allergen Tag Text
For allergens, see ingredients in bold.
Calculated Nutrition
| Nutritional Information | Per 100g | Per 20g |
|---|---|---|
| Energy | 1571kj / 376Kcal | 314kj / 75Kcal |
| Fat | 30.4g | 6.1g |
| (of which saturates) | 19.1g | 3.8g |
| Carbohydrate | <0.1g | <0.1g |
| (of which sugars) | <0.1g | <0.1g |
| Fibre | 0g | 0g |
| Protein | 24.3g | 4.8g |
| Salt | 1.74g | 0.35g |
| Vitamin B12 | 1.1µg(44%RI) | 1.1µg(44%RI) |
| Calcium | 688mg(86%RI) | 688mg(86%RI) |
Front of Pack Nutrition
No artificial additives, colours or preservatives. No added sugar.
Suitable for vegetarians, diabetics and coeliacs.
Storage: Keep refrigerated at 2-5˚C.
To enjoy Dubliner cheese at its best, remove cheese from fridge 30 mins prior to eating.
Enjoy within 7 days of opening.
Packaged in a protective atmosphere.